Flair

“A technology that will forever change the food and beverage business.” 

- Key Purchaser, Interpack 2008

Following a multi-year development program, in early 2008 Afa introduced Flair™, a new method for packaging and dispensing liquids, fluids, high-viscosity products, soft food and a variety of other products that are susceptible to oxygen degradation. The Flair™ platform is extremely versatile; capable of dispensing in a safe, environmentally-friendly and cost-effective way.  It received instant accolades and was awarded for its innovative design and functionality, a true revolution that is positioned to be the next paradigm shift in packaging.